Big Ed's Butcher Shop, Inc.
|151-300 lbs....$65.00ea.||Extra ham and Shoulder-$12.50ea.|
*All Animals must be skinned and gutted prior to drop off*
• Processing services include Italian and Country Sausage - (in natural hog casings are loose for patty style).
• All products are wrapped, labeled and freezer ready!
• Extra services are offered at an additional fee:
Small breakfast sausage $.75/lb
Cajun seasoning $3.00
Polish sausage $3.00
Maple Seasoning $5.00
Jalapeno & Cheese $6.00
Cheese & Garlic Sausage Seasoning $6.00
Garlic Italian Seasoning $5.00
• Knife Sharpening Available $1.00ea.
• Taxidermy Services Available
**$5.00 per day holding fee after first phone call**
*Corner of Benoist Farms road Belvedere. In second set of buildings in Belvedere Bsnss. Park.